Trails to Oishii Tokyo - Season 3 Episode 6
Abura-age, or deep-fried tofu, is an indispensable ingredient used in miso soup, udon and rice dishes. It's also been a valuable source of protein in the Buddhist vegetarian diet. Our reporter, Dasha, learns more from manufacturer in Fukui Prefecture, Japan's largest abura-age consumption area. Find out why foxes are associated with the food, and learn tasty recipes you can easily try at home.
First Air Date : 2019-03-27
Last Air date : 2024-04-10
Runtime : 57 minutes
Genre : Documentary
Cast :
Crew :
Quality :
Subtitles :
- Season 3 : Episode 12021-01-07
- Season 3 : Episode 22021-01-27
- Season 3 : Episode 32021-02-04
- Season 3 : Episode 42021-09-07
- Season 3 : Episode 52021-10-12
- Season 3 : Episode 62021-11-09
- Season 3 : Episode 72021-11-16
- Season 3 : Episode 82021-11-23
- Season 3 : Episode 92021-12-01
- Season 3 : Episode 102021-12-08
- Season 3 : Episode 112021-12-15
- Season 3 : Episode 122021-12-29