Trails to Oishii Tokyo - Season 2 Episode 7
Our focus today is marlin. These large fish known for their long, sharp bills were once a source of inspiration for the great Ernest Hemingway. Marlin meat is high in fat content and has been the preferred ingredient for "edomae" sushi for centuries. Our reporter takes us marlin fishing and tastes meals commonly eaten by local fishermen. Try marlin "prosciutto" at an Italian restaurant! Dive in to discover the endless possibilities that marlin has to offer.
First Air Date : 2019-03-27
Last Air date : 2024-04-10
Runtime : 57 minutes
Genre : Documentary
Cast :
Crew :
Quality :
Subtitles :
- Season 2 : Episode 12020-01-08
- Season 2 : Episode 22020-01-22
- Season 2 : Episode 32020-02-12
- Season 2 : Episode 42020-02-26
- Season 2 : Episode 52020-03-11
- Season 2 : Episode 62020-04-08
- Season 2 : Episode 72020-04-22
- Season 2 : Episode 82020-05-07
- Season 2 : Episode 92020-05-14
- Season 2 : Episode 102020-09-03
- Season 2 : Episode 112020-09-23
- Season 2 : Episode 122020-10-08
- Season 2 : Episode 132020-10-15
- Season 2 : Episode 142020-11-05
- Season 2 : Episode 152020-11-12
- Season 2 : Episode 162020-12-03
- Season 2 : Episode 172020-12-10
- Season 2 : Episode 182020-12-17
- Season 2 : Episode 192020-12-31