Trails to Oishii Tokyo - Season 2 Episode 18
Some 200 varieties of Togarashi peppers are cultivated in Japan, most of which are dried and used as spices. We visited the largest production site to lend a hand in the fiery red fields and discovered special techniques for enhancing pungency and umami. "Super-spicy" foods ranging from snacks to full meals are a recent craze in Japan. Find out more as our reporter stands up to the challenge!
First Air Date : 2019-03-27
Last Air date : 2024-09-11
Runtime : 57 minutes
Genre : Documentary
Cast :
Crew :
Quality :
Subtitles :
- Season 2 : Episode 12020-01-08
- Season 2 : Episode 22020-01-22
- Season 2 : Episode 32020-02-12
- Season 2 : Episode 42020-02-26
- Season 2 : Episode 52020-03-11
- Season 2 : Episode 62020-04-08
- Season 2 : Episode 72020-04-22
- Season 2 : Episode 82020-05-07
- Season 2 : Episode 92020-05-14
- Season 2 : Episode 102020-09-03
- Season 2 : Episode 112020-09-23
- Season 2 : Episode 122020-10-08
- Season 2 : Episode 132020-10-15
- Season 2 : Episode 142020-11-05
- Season 2 : Episode 152020-11-12
- Season 2 : Episode 162020-12-03
- Season 2 : Episode 172020-12-10
- Season 2 : Episode 182020-12-17
- Season 2 : Episode 192020-12-31